Ash-Splattered Tokoname Senchawan - 50ml
Fujita TokutaThis small Tokoname-yaki senchawan (small teacup for sencha) has a classic tulip shape that flares at the lip. It is made from a black clay splattered with an ash glaze in a style called haikake (灰掛). Its small size is ideal for concentrated brews of high quality sencha or gyokuro.
Made in Japan. Ships from the United States.
Width: 6.4 cm (2.5 in) (Widest Point)
Height: 5 cm (2 in)
Capacity: 50 ml
Tokoname-yaki (常滑焼) is a type of Japanese pottery that traditionally comes from Tokoname in Aichi Prefecture, Japan. The site of one of Japan’s Six Ancient Kilns, pottery has been made in Tokoname since the 12th century.
Today, Tokoname ware is known for its iconic brick-red clay called shudei. Famously used in teaware and bonsai pots, this clay’s vibrant colour comes from its rich iron content. Tea steeped in unglazed Tokoname teapots is said to have a mellower taste.
Made by Fujita Tokuta (藤田徳太), who was born in 1976 and is one of Tokoname's younger kyusu craftsmen.
Tokoname-yaki (常滑焼) is a type of Japanese pottery that traditionally comes from Tokoname in Aichi Prefecture, Japan. The site of one of Japan’s Six Ancient Kilns, pottery has been made in Tokoname since the 12th century.
Today, Tokoname ware is known for its iconic brick-red clay called shudei. Famously used in teaware and bonsai pots, this clay’s vibrant colour comes from its rich iron content. Tea steeped in unglazed Tokoname teapots is said to have a mellower taste.
