This Seto-yaki kohiki chawan (matcha bowl) features a warm white kohiki glaze with fine crazing and a tall, narrow foot.

Kohiki (粉引) is a traditional slipware ceramic style that originated in the short-lived Buncheong Deombeongi ceramics of late 15th century Korea. In an attempt to create an affordable mimicry of Chinese white porcelain, iron-rich clay was dipped in white slip (liquified clay) and covered with a translucent ash glaze. Korean kohiki chawan were brought to Japan, where they were revered as masterpieces (名物) by tea masters. Recently, this rustic style has seen a resurgence in popularity owing to its timeless, natural elegance. Compared to the harsh white of porcelain, kohiki vessels have a soft, warm, and organic feel.

This chawan was made by Hachiro Suzuki (鈴木八郎, 1915-2005) of Taishi Klin (太子窯) and comes in its original kiribako (wooden paulownia box).

Seto-yaki (瀬戸焼) is a type of Japanese pottery that traditionally comes from the area around Seto town in Aichi Prefecture, Japan.The site of one of Japan’s Six Ancient Kilns, pottery has been made in Seto since at least the 13th century. During the Kamakura period, Seto wares became known for their reproductions of Song-dynasty Chinese wares such as elegant celadons and striking tenmoku chawan. Many of the glazes and styles that were developed in Seto, such as Kiseto, Seto-guro, Ao-Oribe, and Shino-Oribe, later spread to nearby Gifu prefecture, where they became incorporated into Mino-yaki.

Dimensions:

13.4cm (5.3in) - width
8.4cm (3.3in) - height
300ml - capacity

Condition: Excellent

This vintage Japanese item ships from the United States