Trapezoidal Nerikomi Tokoname Teapot - 260ml
Tōsen KilnThis stunning marbled Tokoname-yaki kyusu (teapot) has a trapezoidal shape, and is made from white, black, and ivory clay kneaded together in the nerikomi (練り込み) technique. The cuts made to create this pot's faceted shape reveal even more layers and patterns of marbling.
The teapot's built-in ceramic sasame filter is perfect for naturally straining tea, with a wide shape for faster pouring and less clogging.
Made by Tosen Kiln (陶仙窯).
Made in Japan. Ships from the United States.
Width: 17 cm (6.7 in) (including handle)
Height: 10.5 cm (4.1 in)
Capacity: 260 ml
Tokoname-yaki (常滑焼) is a type of Japanese pottery that traditionally comes from Tokoname in Aichi Prefecture, Japan. The site of one of Japan’s Six Ancient Kilns, pottery has been made in Tokoname since the 12th century.
Today, Tokoname ware is known for its iconic brick-red clay called shudei. Famously used in teaware and bonsai pots, this clay’s vibrant colour comes from its rich iron content. Tea steeped in unglazed Tokoname teapots is said to have a mellower taste.
Nerikomi (練り込み) is a pottery technique in which multiple coloured clays are kneaded together to produce a stunning marbled effect. This technique is almost exclusively used on unglazed wares, allowing the full effect to be shown in the bare clay. Often, slices or cuts are made into the surface of the pot to reveal even more layering and marbling.
Similar techniques are sometimes called agateware for the resemblance to the layers in agate.
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