This expertly crafted hira-gata Tokoname-yaki kyusu (teapot) is made in the yakishime (焼締/焼〆) style, and has a unique flair to its extremely flat shape.
This kyusu's wider, flatter shape helps extract umami from high-grade sencha and gyokuro by providing space for the leaves to unfurl even with little water. It boasts a wide top opening so you can watch the leaves unfurl as they steep and clean them out more easily. It is rather large for a hira-gata kyusu.
The teapot's built-in ceramic filter is perfect for naturally straining tea.
This piece was made by Katō Kazufusa (加藤一房) of Shūkei Workshop (秋景陶房).
Tokoname-yaki (常滑焼) is a type of Japanese pottery that traditionally comes from Tokoname in Aichi Prefecture, Japan. The site of one of Japan’s Six Ancient Kilns, pottery has been made in Tokoname since the 12th century.
Today, Tokoname ware is known for its iconic brick-red clay called shudei. Famously used in teaware and bonsai pots, this clay’s vibrant colour comes from its rich iron content. Tea steeped in unglazed Tokoname teapots is said to have a mellower taste.
Dimensions:
17.6cm (6.9in) - width (including handle)
7cm (2.8in) - height
240ml - capacity
Condition: New
This Japanese item ships from the United States.
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